Work with us - Vacancies for the winter season -24/25

Chef 30h/week - We are looking for a chef responsible for the kitchen in Stockstugan with varying additional tasks at Wärdshsuet. At Wärdshuset you are expected to help with the day-to-day tasks of a small hotel. At Stockstugan your tasks is the ones of a preparation-chef and you will be working by yourself in the restaurant two days/week. The position is available from the end of december. 

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Waiter 30h/week - As a waiter you are working in the restaurant and the bar and are expected to give the guests a pleasant experience. It is appreciated if you have experience from working in a kitchen, the role includes making pizza. As we are a small restaurant, the tasks vary and we are looking for you who can work well with others as well as independently. The position is available from the end of december.