top of page
Menu

Choose your own dishes or let the kitchen decide your taste journey.

We recommend 2-4 dishes per person.

Snacks

Scallop 60;-

XO sauce, sesame oil

& pickled chili

 

"Almnäs Tegel" Cheese 80;-

Cloud berries, cream cheese & fennel pollen

 

A platter with Prosciutto 140;-

Cucumber 60;-

Creme fraiche & honey

 

Bread serving (for 2p) 60;-

Tuttul, whipped brown butter, chili honey

summermenu-13.jpg
summermenu-11.jpg
Social courses

Stracciella 180;-

Tomato,

birch & shallot

 

Moose tartare 180;-

Wasabi, sesame & babu arrare

 

Dived Char 200;-

Gooseberries, ginger & kimchi

 

Roe 250;-

Churros, sour cream,

 onion & lemon

 

Celeriac  220;-

Truffle, feta cheese & chanterelle

 

---------------------------

 
Hare

480;-

Celeriac, steak sauce & chanterelle 

Hemavan Arctic Char

480;-

Smoked arctic char, from the lakes of Hemavan served with potatoes, browned butter and wild garlic

---------------------------

The Social Dinner

 

1000;- per person 

Let the kitchen compose a dinner with a minimum of seven servings

---------------------------

 

Dessert

 

Cloud berries 120SEK

Vanilla ice cream

'& meadowsweet caramel

 

Wild Raspberry 120SEK

Sorbet, chocolate cream

& salted caramel 

For groups interested in a dinner, lunch, conference, just get back to us via email for suggestions and quotes

 

Book a table by phone +46 (0) 954 717170

or email reception@wardshuset.se

bottom of page